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Call 718.816.4400 for pricing and
information.
| PACKAGE A |
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SALAD
(Choose One)
Caesar Salad
Romaine
Hearts With Garlic Croutons
House Salad
Field Greens with Shallot
Vinaigrette
Garden Salad
Field Greens, Carrot,
Cucumber, Cherry Tomatoes & Mushroom with Shallot Vinaigrette |
PASTA
(Choose One)
Penne or Rigatoni
Filetto Di Pomodoro
Fresh Tomato Basil and
Prosciutto
Broccoli Rabe & Sausage
Served in a Garlic & Oil
Sauce |
ENTREES
(Choose Three) |
|
Loin of Pork
Roasted & Served
with Sauerkraut or Braised Red Cabbage & Granny Smith Apples
Stuffed with Red
Pepper, Sautéed Spinach & Mozzarella Cheese
|
Chicken
Roasted with
Asparagus and Shitake Mushroom Served with Chicken Au Jus
Milanese Style
Served with Fresh Tomato and Basil Salad
Stuffed Mushroom,
Herbs, Garlic and Baked in a Puff Pastry |
Beef
Hanger Steak Served
with Balsamic Onions
Marinated London
Broil Grilled and Served with Mushrooms and Onions
Roasted Sirloin
Served with a Bordelaise Sauce (additional $3 per person) |
|
Seafood
Pan Seared Salmon
Served Over Sautéed Spinach with a Mustard Cream
Poached Salmon
Served on a Bed of Field Greens with a Vinaigrette Dressing
(Cold)
Shrimp Scampi Served
Over Basmati Rice
|
Lamb
Leg of Lamb
Marinated with Rosemary & Thyme & Grilled
Leg of Lamb Roasted
and Served with Lamb Au Jus
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SIDES
(Choose One From Each Group)
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Potatoes
Potato Gratin, Mashed Potatoes,
Potato Pie, Roasted Potatoes
|
Vegetables
Honey Glazed Carrots, Sautéed
Broccoli with Garlic, Roasted Vegetable Medley |
| PACKAGE B |
|
SALAD
(Choose One)
Caesar Salad
Romaine
Hearts With Garlic Croutons
House Salad
Field Greens with Shallot
Vinaigrette
Garden Salad
Field Greens, Carrot,
Cucumber, Cherry Tomatoes & Mushroom with Shallot Vinaigrette |
PASTA
(Choose One)
Penne or Rigatoni
Filetto Di Pomodoro
Fresh Tomato Basil and
Prosciutto
Broccoli Rabe & Sausage
Served in a Garlic & Oil
Sauce
Pesto Cream |
ENTREES
(Choose Three) |
|
Loin of Pork
Roasted & Served
with Sauerkraut or Braised Red Cabbage & Granny Smith Apples
Stuffed with Red
Pepper, Sautéed Spinach & Mozzarella Cheese
|
Chicken
Roasted with
Asparagus and Shitake Mushroom Served with Chicken Au Jus
Milanese Style
Served with Fresh Tomato and Basil Salad
Stuffed Mushroom,
Herbs, Garlic and Baked in a Puff Pastry |
Beef
Hanger Steak Served
with Balsamic Onions
Marinated London
Broil Grilled and Served with Mushrooms and Onions
Roasted Sirloin
Served with a Bordelaise Sauce (additional $3 per person) |
|
SIDES
(Choose One From Each Group)
|
|
Potatoes
Potato Gratin, Mashed Potatoes,
Potato Pie, Roasted Potatoes
|
Vegetables
Honey Glazed Carrots, Sautéed
Broccoli with Garlic, Roasted Vegetable Medley |
| PACKAGE C |
|
SALAD
House Salad
Field Greens with Shallot
Vinaigrette |
PASTA
(Choose One)
Penne or Rigatoni
Filetto Di Pomodoro
Fresh Tomato Basil and
Prosciutto
Broccoli Rabe & Sausage
Served in a Garlic & Oil
Sauce
A La Vodka |
ENTREES
(Choose Three) |
|
Loin of Pork
Roasted & Served
with Sauerkraut or Braised Red Cabbage & Granny Smith Apples
|
Chicken
Roasted with
Asparagus and Shitake Mushroom Served with Chicken Au Jus
Chicken Francaise
Chicken Marsala
|
Beef
Marinated London
Broil Grilled and Served with Mushrooms and Onions
Roasted Sirloin
Served with a Bordelaise Sauce (additional $3 per person) |
|
SIDES
(Choose One From Each Group)
|
|
Potatoes
Mashed Potatoes, Roasted Potatoes
|
Vegetables
Honey Glazed Carrots, Sautéed
Broccoli with Garlic, Roasted Vegetable Medley |
Children's Menu Available
for children up to 11yrs
Under 3 FREE
To guarantee party
room you must have a minimum of 55 adults.
Under 55 adults
there will be a $300 Rental Charge.
No party is
considered booked unless a 50% deposit is paid.
-
CASH ONLY -
Final head count is
due 3 days prior to event.
Absolute head count
will be established by our staff during your affair.
20% Gratuity and
8.37% tax included on final bill
All Prices and Menu Items Subject to Change
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